Tuesday

Table of Contents

Every few months, Chef Evans posts a recipe to Gastronomy, the resort's on-line archive of culinary delights, or a video tutorial to the resort's YouTube channel. From appetizers to desserts, our guests have enjoyed all these recipes - as well as the techniques employed to prepare them. See below for a table of contents. Bon appetit!

Appetizers
Soups
Salads & Dressings
Entrees
Sides
Desserts
Breakfast
Drinks
Other
Techniques/Video Tutorials

How to Poach an Egg

For many more recipes and video tutorials, CLICK HERE!

How to Baste an Egg

For many more recipes and video tutorials, CLICK HERE!

How to Scramble an Egg

For many more recipes and video tutorials, CLICK HERE!

How to Prepare an Omelet

For many more recipes and video tutorials, CLICK HERE

How to Cut a Whole Chicken

For many more recipes and video tutorials, CLICK HERE

How to Fry an Egg

For many more recipes and video tutorials, CLICK HERE